Rhonda Sizemore

I’ve always had a green thumb—whether it was sneaking seeds from my grandmother’s garden to grow in my bedroom windowsill or turning our backyard into a chaotic but thriving jungle of houseplants. There’s something deeply satisfying about watching something small grow into something beautiful, and I want to share that joy with anyone willing to get their hands dirty. On *Flower Stem*, I’ll be your guide to cultivating plants that bring life to your space, whether you’re a seasoned gardener or just starting with a single potted basil.

Recipes by Rhonda Sizemore

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